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Bhumi Amla Whole
Bhumi Amla Whole
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Sanskrit Name: भूम्यामलकी (Bhumi Amalaki)
Common Names: Bhumi Amla / Stonebreaker / Chanca Piedra
Botanical Name: Phyllanthus niruri
📜 Description (As per Bhavaprakash Nighantu)
In Bhavaprakash Nighantu, Bhumi Amla is described as Tikta (bitter) and Kashaya (astringent) in taste, Laghu (light) and Ruksha (dry) in quality, and Sheeta (cooling) in potency.
It helps pacify Pitta and Kapha doshas, purifies the blood, and supports healthy liver function.
The text praises Bhumi Amla as a potent Pittashamak (Pitta pacifier) and Yakrit Uttejaka (liver stimulant), beneficial in jaundice (Kamala), hyperacidity, and urinary disorders.
💚 Ayurvedic Properties
| Property | Sanskrit Term | Description |
|---|---|---|
| Rasa (Taste) | Tikta (Bitter), Kashaya (Astringent) | Cleansing & detoxifying |
| Guna (Qualities) | Laghu (Light), Ruksha (Dry) | Easy to digest, removes excess Kapha |
| Veerya (Potency) | Sheeta (Cooling) | Balances excess heat (Pitta) |
| Vipaka (Post-digestive Effect) | Madhura (Sweet) | Nourishing after digestion |
| Effect on Doshas | — | Pacifies Pitta & Kapha |
🌺 Therapeutic Benefits
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🌿 Liver Cleanser: Promotes detoxification and helps regenerate liver cells
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💧 Supports Healthy Digestion: Reduces acidity and improves bile secretion
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💪 Boosts Immunity: Enhances body resistance against infections
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🧘♀️ Balances Pitta: Relieves heat, inflammation, and fatigue
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💎 Urinary Health: Traditionally used to support kidney and bladder function
✨ Tradition Meets Science
As mentioned in Bhavaprakash Nighantu, Bhumi Amla is a revered herb that restores liver balance, purifies the blood, and enhances overall vitality. A true Ayurvedic elixir for modern lifestyle wellness.
